@inproceedings{oai:jaxa.repo.nii.ac.jp:00013623,
 author = {田仲, 広明 and 相原, 茂夫 and 佐藤, 勝 and 小林, 智之 and Tanaka, Hiroaki and Aibara, Shigeo and Sato, Masaru and Kobayashi, Tomoyuki},
 book = {宇宙利用シンポジウム, Space Utilization Research: Proceedings of Space Utilization Symposium},
 month = {Mar},
 note = {第22回宇宙利用シンポジウム(2006年1月17日-19日, 日本学術会議6階会議室 六本木、東京), The Twenty-second Space Utilization Symposium (January 17-19, 2006: Science Council of Japan, Roppongi, Tokyo, Japan), It was found in JAXA-GCF project that the improvement of the maximum resolution of the protein crystal in microgravity environment would be enhanced if the solution was viscous. This effect was observed in the case of Hen Egg White Lysozyme. The main reason of this is related to the enhancement of the depletion zone formation of the impurity around the growing crystal., 共催: 日本学術会議, Meeting sponsors: The Science Council of Japan, The Institute of Space and Astronautical Science, Japan Aerospace Exploration Agency (ISAS)(JAXA), 資料番号: AA0064113006},
 publisher = {宇宙航空研究開発機構宇宙科学研究本部, Institute of Space and Astronautical Science, Japan Aerospace Exploration Agency (JAXA)},
 title = {ニワトリ卵白リゾチーム結晶の高品質化},
 volume = {22},
 year = {2006}
}