{"created":"2023-06-20T15:04:59.986295+00:00","id":34241,"links":{},"metadata":{"_buckets":{"deposit":"31bee462-affa-4027-b9ad-ca81a6434175"},"_deposit":{"created_by":1,"id":"34241","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"34241"},"status":"published"},"_oai":{"id":"oai:jaxa.repo.nii.ac.jp:00034241","sets":["1887:1890","1896:1898:1899:1908"]},"author_link":["419054","419055"],"item_9_alternative_title_2":{"attribute_name":"その他のタイトル（英）","attribute_value_mlt":[{"subitem_alternative_title":"On the Formation of the Precipitate of Nucleoclupein from Sodium Desoxypentosenucleate and Clupein Sulphate."}]},"item_9_biblio_info_10":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1951-03-16","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"9/10","bibliographicPageEnd":"236","bibliographicPageStart":"231","bibliographicVolumeNumber":"4","bibliographic_titles":[{"bibliographic_title":"東京大學理工學研究所報告"}]}]},"item_9_description_17":{"attribute_name":"抄録（英）","attribute_value_mlt":[{"subitem_description":"The solutions of sodium desoxypentosenucleate and clupein sulphate in 2M NaCl were mixed in various proportions, and each mixture was added with water to reduce the concentration of NaCl to 0.14 M. It was found from these experments that only when the weight ratio of clupein to nucleate was above 0.7, the long fibrous strands was formed, which had the same appearence and the same contents of both clupein and nucleate as natural nucleoclupein isolated from herring's sperm. When the ratio was between 0.3 to 0.7, amorphous precipitate was formed, whose composition was different from the natural nucleoclupein. And the lower the ratio of clupein to nucleate in the mixture, the lower the content of clupein in the precipitate formed and the smaller the amount of precipitate. There appeared on precipitate when the ratio was below 0.3.","subitem_description_type":"Other"}]},"item_9_description_32":{"attribute_name":"資料番号","attribute_value_mlt":[{"subitem_description":"資料番号: SA1511498000","subitem_description_type":"Other"}]},"item_9_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東京大学理工学研究所"}]},"item_9_source_id_21":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0371-6090","subitem_source_identifier_type":"ISSN"}]},"item_9_source_id_24":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00162611","subitem_source_identifier_type":"NCID"}]},"item_9_text_6":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"東京大学理工学研究所"}]},"item_9_text_7":{"attribute_name":"著者所属（英）","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"THE INSTITUTE OF SCIENCE AND TECHNOLOGY, UNIVERSITY OF TOKYO"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"鈴木, [ケン]之"}],"nameIdentifiers":[{"nameIdentifier":"419054","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Suzuki, Kenshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"419055","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-01-24"}],"displaytype":"detail","filename":"SA1511498.pdf","filesize":[{"value":"619.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"SA1511498.pdf","url":"https://jaxa.repo.nii.ac.jp/record/34241/files/SA1511498.pdf"},"version_id":"d370aff8-6428-4cc1-9d7c-0e2513239074"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"デソキシペントース核酸のナトリウム塩とクルペイン硫酸塩からヌクレオクルペインの沈澱を得る條件について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"デソキシペントース核酸のナトリウム塩とクルペイン硫酸塩からヌクレオクルペインの沈澱を得る條件について"}]},"item_type_id":"9","owner":"1","path":["1890","1908"],"pubdate":{"attribute_name":"公開日","attribute_value":"2015-03-26"},"publish_date":"2015-03-26","publish_status":"0","recid":"34241","relation_version_is_last":true,"title":["デソキシペントース核酸のナトリウム塩とクルペイン硫酸塩からヌクレオクルペインの沈澱を得る條件について"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-06-20T23:46:23.487094+00:00"}